In 100 g (Grams) of Mungo beans, mature seeds, cooked, boiled, without salt there is 0.882 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Mungo beans, mature seeds, cooked, boiled, without salt.

Soy protein isolate, potassium type	10.203 g	10.20%
Soy protein isolate	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu)	5.298 g	5.30%

Mungo beans, mature seeds, cooked, boiled, without salt

Mungo beans, mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Mungo beans, mature seeds, cooked, boiled, without salt are listed below.

Water	72.51 g	72.51%
Energy (calorie)	105 kcal
Energy (joule)	439 kJ
Protein	7.54 g	7.54%
Total lipid (fat)	0.55 g	0.55%
Ash	1.06 g	1.06%
Carbohydrate, by difference	18.34 g	18.34%
Fiber, total dietary	6.4 g	6.4%
Sugars, total	2.01 g	2.01%
Calcium, Ca	53 mg	0.05%
Iron, Fe	1.75 mg
Magnesium, Mg	63 mg	0.06%
Phosphorus, P	156 mg	0.16%
Potassium, K	231 mg	0.23%
Sodium, Na	7 mg	0.01%
Zinc, Zn	0.83 mg
Copper, Cu	0.139 mg
Manganese, Mn	0.412 mg
Selenium, Se	2.5 µg
Vitamin C, total ascorbic acid	1 mg

Nutrients in Mungo beans, mature seeds, cooked, boiled, without salt